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Dashi Bar Hanare (Nihonbashi)

A katsuobushi and dashi restaurant founded by Ninben, which has been a katsuobushi specialty company for more than 300 years

The restaurant offers so-called “One-soup, three-sides” style menus, which bring out the best of pure dashi. You can enjoy creative and deeply flavorful dishes, made possible by two distinct approaches: Traditional dishes, which use the classic technique. Good-old dishes, which use the classic technique, and modern dishes, which use the innovative technique (hanare-waza or a “feat”), with a focus on newly discovered characteristics of dashi



<Chef’s Recommendation>

Dashi-seasoned Rice Plate
Rice flavored with dashi, sides and dessert. Freshly cooked dashi can be poured on top of the rice. The rice is cooked with seasonal ingredients.
¥2,400 +tax
■Restaurant Information
A6 Exit of Mitsukoshi-mae Station, Metro Ginza Line/Hanzomon Line
Shin-nihonbashi Station, JR Sobu Line

Business hours: 11:00-23:00 (L.O. 22:00)
Address: 1F, COREDO Muromachi 2, Nihonbashi Muromachi, Chuo-ku, Tokyo
Tel: +81-3-5205-8704  URL